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Kevin Hurst, Chef de Cuisine
Kevin came to Latitude 39 with years of culinary experience in Southeast Ohio. Kevin worked as a pastry chef at Napoleons Bakery in Columbus, and most recently as Executive Chef at the Athens Country Club. Kevin enjoys working with students, and providing a top quality gathering place for the Athens and university communities.

L A T I T U D E  39
1 Park Place
Baker University Center, First Floor
Athens, OH 45701 | T: 740-566-0939 | E: latitude39@ohio.edu