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Feb. 4 Science Café tackles food security and environmental change

Feb 4, 2015 at 5:00 PM
BUC Front Room

How does environmental change affect agricultural production? Find out at this week’s Science Café, featuring Assistant Professor of Environmental and Plant Biology David Rosenthal, on Wed., Feb. 4, at 5 p.m. in the Baker University Center Front Room.

 

Supported by the Office of the Vice President for Research and Creative Activity, Science Cafés are a venue for students to informally share their interests during a conversational exchange with faculty, staff and the community in a friendly setting. Free coffee is offered to the first 50 attendees, and participants who ask questions will win a free T-shirt.

 

Questions?  Ellis Wallinger, ew204910@ohio.edu