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Serving Your Guests


Groups and guests are always welcome to any meal in any of Culinary Services' Dining Courts/Halls; however, we ask that groups of 10 or more, please contact Tammy Loper at (740) 593-4035 to make reservations and purchase meal tickets.


Guests pay for their meals as they enter the Dining Court/Hall. All dining venues accept Credit Card (Visa, MasterCard, American Express, or Discover), cash, or Bobcat cash. In accordance with Ohio Law, all non-Ohio University students will be charged sales tax.

 

Guest Meal Prices:
See individual Dining Courts/Hall hours list for meal times

  • Breakfast -- $7.80 (increases to $8.20 on August 14, 2016)
  • Continental Breakfast -- $5.10 (increases to $5.35 on August 14, 2016)
  • Lunch or Sunday Brunch -- $10.05 (increases to $10.55 on August 14, 2016)
  • Dinner -- $13.00 (increases to $13.65 on August 14, 2016)
  • Friday meals, special weekend events through Sunday brunch and dining hall staff members for special dinners --$7.50, plus tax (increases to $8.00 on August 14, 2016)

 

Do you live off campus, but frequent our dining venues? Consider an Off-Campus Meal Plan! They start at only $240 per semester. For more information, click here.

 

Special Weekend Pricing
On special weekends, such as home football games, Dad's Weekend, Mom's Weekend, Sib's Weekend and First-Year Parent's Weekend, etc, all guest meals are $7.50 (plus tax) - beginning with Friday Lunch and ending with Sunday Brunch.

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