Ohio University’s Spring Break is scheduled from March 10 through March 16. All of the residential dining courts operated by OHIO’s Culinary Services will be closed over spring break.

The last meal before Spring Break will be lunch on Friday, March 8, at The District and Nelson Court. The first meal after spring break will be lunch on Sunday, March 17. Meal plans will be pro-rated the week before Spring Break. 

The Front Room Coffeehouse in Baker University Center and Steam Station in West Union Street Office Center will be open during the work day for any snack or coffee needs. Both the Steam Station and The Front Room will have Fresh Take and Bakery items available for purchase. For full hours of operation, please visit www.ohio.edu/food.