Casa Nueva, located on West State Street is a workers owned restaurant. Casa, founded in 1985, consists of a bar (Casa Cantina), a restaurant (Casa Nueva) and a newly built deli and appetizer kitchen (Casa Bodega).
Casa reduces, reuses and recycles much of what they use in food production. They recycle plastic, paper and newspaper, cardboard, clear and brown glass, aluminum and steel. Green glass and wax-finished cardboard boxes (both not accepted by Athens City recycling) are donated to the community to be reused. The bottles are used by a local artist to make furniture and the boxes are reused by local farmers. Casa also has a number of compost buckets throughout their kitchen area to dispose of food waste. These buckets of compost are given to locals to use to fertilize their gardens. The used cooking oil from the kitchens is saved and donated to be used as bio-diesel.
In addition to their extensive recycling and reuse, Casa sells sustainable organic goods produced by people in the community and patronizes many local farms and producers. Some of these local producers are Shade River Farms, The Village Bakery, Companion Plants, and Sticky Pete's Maple Syrup. Casa sells bottled salsa, salad dressing, honey, granola and many other things. All of these products are either produced in-house, or made by local producers. The Casa Nueva t-shirts are 100% organic cotton and sweatshop free.